Lightly seasoned chicken breast coated with romano and parmesan cheese crumbs. Served with creamy mashed potatoes and gravy. (* basket of assorted rolls instead of tropical chips).
Prices are per person, 10 person minimum please
Includes a basket of our handmade tropical chips *, tossed salad with artichokes
and a dessert platter with cookies & brownies.
Breast of chicken baked in very mild BBQ glaze and topped with thin Bermuda onions, tomato, cilantro, mozzarella and cheddar cheese. Includes our Mexican fiesta rice and a side of cool smooth sour cream.
Marinated steak & boneless breast of chicken sliced thin with sautéed peppers and onions. Served with flour tortillas, sour cream, lettuce, shredded cheese and salsa.
Grilled skirt steak & boneless breast of chicken marinated in mild Caribbean spices. Served with yellow island style rice and tropical fruit salsa.
Marinated grilled boneless breast of chicken slowly roasted in mild Caribbean flavors & sliced thin. Served with yellow island style rice & tropical fruit salsa.
Slow roasted steak and grilled chicken served simmering in an Italian sauce of vine ripe tomatoes, merlot and fresh rosemary. Includes garlic roasted potatoes. (* Basket of assorted rolls instead of chips)
Tender BBQ leg quarters slow roasted and served with Mexican rice and vegetable medley.
Includes a basket of dinner rolls, your choice of Caesar
or Italian salad and dessert platter with cookies & brownies.
Our secret recipe four cheese lasagna (freshly baked) with traditional meat.
Our secret recipe four cheese lasagna (freshly baked) with delicious garden vegetables in a light creamy sauce.
Penne pasta blended with fresh herbs, roasted garlic, tomatoes, vegetables, our light herb Alfredo sauce and topped with shredded Parmesan.
with Chicken $11.99
with Shrimp $14.99
Ziti Pasta layered with ground beef and cheese topped with our homemade red sauce and baked.
Ziti pasta in a traditional red sauce and topped with mozzarella cheese and baked.
Boneless breast of chicken grilled and topped with a Marsala mushroom sauce. Served with wild rice pilaf garnished with mushrooms, pecans and sun-dried tomatoes and vegetable medley.
Grilled boneless chicken medallions topped with picatta sauce, capers and artichokes. Served with roasted asparagus, basmati rice, garden salad, tropical chips and a dessert basket filled with cookies & brownies.
Grilled chicken breast mixed with fresh spinach, tender penne pasta, roasted garlic & mixed vegetables in a mozzarella cheese sauce. All baked lasagna style and garnished with sun-dried tomatoes, scallions & parmesan cheese.
Fresh spinach, tender penne pasta, roasted garlic & mixed vegetables in a mozzarella cheese sauce. All baked lasagna style and garnished with sun-dried tomatoes, scallions & parmesan cheese.
From the Orient
Served with Tropical Chips, mandarin orange salad and Dessert Platter
Tender coated pieces of chicken breast simmering in authentic sweet & sour glaze with carrots, pineapple & sweet peppers. Served with confetti rice.
A citrus glazed breast of chicken marinated, slow roasted & seared (over an open flame). Served with confetti rice and garnished with roasted vegetables.
Glazed Rosemary Chicken w/ Portabella Mushrooms
Grilled chicken breast with a rosemary glaze, sundried tomatoes and mozzarella cheese. Topped with grilled portabella mushrooms and served with a wild rice pilaf. Includes a basket of assorted dinner rolls, Italian salad and a dessert basket filled with cookies and brownies. $12.99 per person